Description and technical details
filling monoblock Procomac 50.56.8.8
Used filling monoblock PROCOMAC
Year: 2000
Speed:
Champagne: 7.000 bph
Still wine: 10.000 bph
Direction: Clockwise
Rinser 50 clamps
Mobile nozzle
Double treatment (first with ozonated water and second with microfiltered water)
Filler 56 valves
De-gassing
Self-leveling
Pre-evacuation (possibility of making it double pre-evacuation for still wines)
Corker 8 heads
Natural straight cork
Mushroom cork
Capper 8 heads
Screw cap 31,5×18
Screw cap 28×15
Screw cap 30x 60 (Stelvin)
Safety protections
Microfiltration system included
Pasteurizer included
Ozonator included
Technical data is synchronised from BottlingScout. Configuration, condition and performance must be confirmed before purchase.
isobaric filling, oxygen control and format flexibility
What to verify for this project
For breweries seeking proven packaging capacity, evaluate this machine in relation to isobaric filling, oxygen control and format flexibility. Confirm configuration, condition and performance for the destination market: global brewing industry.
